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Extensively used for chilling cooked food
from 60°C to - 5°C in 90 minutes.
Available in 4 models with capacities from
35 to 150 kgs per batch. |
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For
Applications of Freezing chilled products
from +10°C to - 18°C in 180 to available
in models with capacities ranging from 35
to 1000 kgs p. |
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| SPECIAL
FEATURES |
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Specially designed refrigerating
systems for uniform chilling
/ freezin
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Modular sandwich panel
construction
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Full automatic, CFC -
free
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Hygienic non corrosive
accessories
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Digital Room/Product temperature
display
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Designs
to suit customized applications
available on request
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Business Area : |
Refrigeration |
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| Application
Area : |
Blast
freezing of closely stacked goods, tunnel
freezerBlast freezing of closely stacked
goods, tunnel freezer |
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| Business
Activities : |
9
- 72 kw |
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| Refrigerant
: |
all
refrigerants except NH3 |
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| Air
flow direction : |
horizontal,
forced draught fan |
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Qualty Standard : |
ISO
9001 |
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